The Market would like to Welcome Loren Carlson to the Village Food Market.

Loren comes to us Le Cordon Blue Culinary trained and with 5 years experience in meat cutting from Whole Foods in Columbus Ohio. Loren schooled here in New England and is excited to have made the move to Maine and the Ogunquit area.

For over Thirty years we have been serving the Ogunquit community and local neighboring area with a Delicious Custom cut meat Case and deli. We would like to thank all our wonderful loyal customers who have supported us through the years.  Locals and summer vacationers make the Village Food Market a must stop for their summer barbecue and Holiday season custom cut meats. Loren has two freezer programs that give variety and quality and value to your freezer. Please check them out for extra savings.

We hope to see you soon at our store in Beautiful downtown Ogunquit.

Thank you John and Randy

• Steaks: N.Y. Strips, Delmonico, filet mignon, shell sirloin, London broil, Lamb chops
• Pork: Bone in and Boneless Pork Chops, Whole Pork Tenderloins, Pork lion Roasts
• Marinated Meats:
• Roasts: Chuck pot roasts, sirloin steak roast, Bone in prime Rib Roast, Sirloin Strip Roast, Boneless Prime rib Roast
• Stuffed chicken breasts
• Stuffed pork chops