Catering : Menu
To order call 207.646.2122 ext. 14. We specialize in preparing creative, seasonal menus for easy & elegant entertaining. In the summer we prepare beautifully arranged platters for casual takeout parties and get togethers. In the off season we can plan for more elaborate events as we consult with you about all the necessary details. Click here to view our holiday menu | |
| Cold Appetizers | |
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Asperagus & Prosciutto - Grilled Asparagus with spicy goat cheese spread on Prosciutto
Sate skewers - Chicken, Pork, or Beef. Served w/ peanut sauce & marinated cucumbers Crostini topped w/ choice of roasted veggies, grilled Chicken & roasted peppers, or fresh tomato & basil relish Herb roasted shrimp- with zesty remoulade Traditional shrimp cocktail - with horseradish cocktail sauce. Roasted Grape tomatoes - Basil roasted Grape tomatoes w/ Ciligine marinated mozzarela balls. back to top | |
| Hot Appetizers | |
Maine Crab cakes - served with a tropical salsa.
Zucchini Rounds - topped with sun dried tomatoes & parmesan cheese Stuffed filo triangles stuffed with your choice of:
Filled tartlettes- pear & stilton, or roasted onion & smoked gouda Strudels filled with:
Pizza Bites with your choice of toppings. Spicy Mandarin Pork Tenderloin Spicy Pork served in Filo cups toped with manderin segments. Crab Stuffed Mushrooms Sausage Stuffed Mushrooms Italian Hot or Sweet sausage w/ Herb Italian ricotta cheese. Mini Meatballs- in Marinara, or Sweet & Sour, or Swedish Style. Petite Quiche with your choice of filling. back to top | |
| Entrees | |
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Whole Beef Tenderloin Roasted & grilled with fresh herbs. Stuffed with your choice of roasted red peppers or shallots; served with your choice of Dijon horseradish sauce, roasted red pepper tampenade or herb aioli or Deme of your choice. Spiral Sliced Ham Half size; toped with fresh Pineapple, cranberries, oranges with apple cider. Pork Loin Roasted or grilled with your choice of maple mustard glaze, spicy southwest marinade or bistro style with roasted shallots and coarse mustard. 
Atlantic SalmonWhole sides marinated with lemon and herbs. Served roasted, grilled or poached with your choice of cucumber dill sauce, roasted red pepper aioli, roasted red onion and citrus relish. Whole Turkey or Breast Slow roasted with herbs and served with apple stuffing and pan gravy. Turkey Breast Stuffed w/ spinach & cheese, served w/ pan gravy. Ratatouile Classic dish of excellence. Vegetable Nopoilan Grilled Marinated Portabella Mushrooms, Julian Veggies, Eggplant. Roasted vegetable ragout Slow roasted vegetable stew served w/ your choice of couscous, brown or basmati rice. Grilled chicken breast Lemon & herb marinated, served w/spicy roasted onions & garlic. Marsala Chicken breast Classic Italian Chicken marsala. Stuffed AppleCran chicken Breasts stuffed with bread,apples,cranberries, breaded and panfried wine Port wine & Candied Walnuts Chicken Cord la Blue Prosciutto Ham, Swiss Cheese, stuffed inside a breaded chciken Breast. Cabbrian Chicken breast Grilled Jerk Chicken with Fresh Fruit salsa Spicy!. Seafood Nuremburg Rich Lobster sauce loaded w/ fish, Lobster, Crab, Shrimp, Scallops, served on Puff pastry. back to top | |
| Side Dishes | |
Risotto - Classic Risotto or Price on ingrendents Roasted red potatoes- in oil & fresh herbs Smashed garlic chive potatoes Rice dishes- various choices Baked stuffed potatoe Glazed Baby Carrots- Cinnamon & Honey Or Ginger & Maple Fresh asparagus Butternut squash- mashed, with apples or Various flavors Grilled seasonal vegetables Fresh green beans- almandine style back to top | |
| Breakfast and Brunch | |
Whole Quiche- with your choice of fillings 10".
Egg Soufflés- choice of fillings. Muffins & Scones - many flavors to choose from, (we always recommend our famous blueberry). Whole Coffee Cake- assorted flavors. Sausage & Cheese Strata assorted flavors available. Sausage Links - about 12 per lb. Bacon Thick Cut- about 10 per lb. Buttermilk Biscuits- plain or herbed. Assorted Pastry Platter- a combination of our delicious homemade pastries. Breakfast Bagel Platter- with sliced ham, smoked salmon, sliced red onion, tomato slices, cream cheese, & seasonal fruits. Fresh Fruit Bowl- the fresh pick of the season served diced in bite size peaces. Breakfast Wrap- assorted flavors available. Omelet Station- make your own omelet. back to top | |
| Platters | |
Veggie Crudite Platter - with your choice of curry or blue cheese or honey mustard dip, or pesto cream sauce.
Mediterranean Hummus Platter - with seasoned pita chips, cucumber relish, & kalamata olives. Antipasto Platter - Grilled marinated veggies, marinated artichoke hearts, seasoned white beans, cheese tortellini, fresh mozzarella. Pate and Cheese - Two pâtés, fresh from our deli, an assortment of cheeses, sliced red onions, capers & coarse grain mustard. Fruit and Cheese - fresh seasonal fruits, an assortment of soft & hard cheeses, baguette slices, & imported crackers. Cheese & Salami - Assortment of soft & hard Cheeses & Salami sliced w/ imported crackers. VFM Ultimate Picnic - Three meats, two cheeses, condiments, sliced veggies & two choices of breads. Smoked Salmon Platter - Locally smoked salmon, mackerel, & trout, w/ brie cheese, boursin, & horseradish spread. Served with crostini, & mustard dill sauce. Sandwich Wraps - your choice of deli fillings, decoratively sliced and served w/ imported olives & baby gherkins. Buttermilk Biscuit - a smaller version of our famous biscuits, stuffed with an assortment of meats, cheeses, spreads & condiments. Stuffings include sliced roast beef, baked ham, or turkey; egg, tuna, chicken or seafood salad. back to top | |
| Salads to Go | |
Chicken Waldwarlf SaladChicken salad with toasted walnuts, grapes. Thai Spring Rice Salad With fresh vegetables, cilantro, lime. Add chicken or shrimp. Cheese Tortellini Pesto Salad Traditional Served Hot or Cold Bowtie Pasta Salad Fresh Green Salad Tossed with tomato, mushrooms, red onions, carrots, cucumbers. Served w/ balsamic vinaigrette. Greek Bowtie Pasta Salad With fresh seasonal veggies, olives, feta cheese, artichoke hearts & cherry tomatoes. Baby Spinach Salad With red onions, mushrooms, bacon bits & red peppers. Served w/ Raspberry Vinaigrette dressing. Village Food Market Coleslaw Sun Dried Tomato Pasta Salad Loaded Baked Potato Salad Artichoke Hart salad Plum tomatoes, red onions, olives, with Herb Balsamic dressing back to top | |
| Desserts | |
Assorted Mini Cookies & Bars
Giant Cookies Pie Bites Our famous apple, blueberry, bumble berry, or raspberry-peach pie served in a mini muffin cup. Cheesecake Bites Assorted flavors. Fruit Crisps & Cobblers Served by the pan. Chocolate Dipped Strawberries VFM Brownie Platter Assorted Pastry Platter back to top |