Village Food Market - Bringing variety and culinary pleasure to your table - Established 1978
Wine
John & Randy’s Wine Picks for Summer

Eola Hills Pinot Gris, Oregon - $13.29
Fresh Bartlett Pears come to mind when you first inhale the delicious aroma. At first taste, it is light, refreshing, and a little fruity with a light finish.

Yard Dog White, Australia - $11.19
Chardonnay, Sauvignon Blanc, Riesling blend. An expressive floral, citrus, and peach-scented perfume. This intriguing blend is dry, forward, tasty, and nicely balanced.

A to Z Chardonnay, Oregon - $15.39
A stunning, crisp wine with a long clean finish and a lingering sense of minerals and citrus. In the mouth the wine is full and rich, but with great balancing acidity.

Holy Cow Merlot, Washington - $13.29
Winemaker Charles Smith has sourced grapes from high elevation vineyards that express pure fruit character, great minerality, and tremendous freshness.

Big Fire Pinot Noir, Orgeon - $22.49
Bright, rich and fruity up front with an earthy backbone. The nose bring bright cherry, blackberry and spiced plums.

Vivir Vivir Tempranillo, Spain - $12.29
Dark ruby in color with fresh cherry and plum aromas. On the palate it has a moderate fruit concentration, toasty oak and slightly dry tannins on the finish.